Recipe for Vermicelli with milk (Shemai).

^{@arjinarahman
#Bangladesh 🇧🇩}

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Greetings

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As-salamu Alaikum.
Hello Steemians! Hope you all are doing well. Today, I am going to share a food item recipe with you all.Let’s get started!

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Vermicelli with milk (Shemai)

^{Edited by canva}

Ingredients for My Recipe

Ingredients Name	Amount
Vermicelli	As needed
Milk	As needed
Sugar	Adjust to taste
Cardamom	1 piece
Bay leaf	1 piece
Clove	1 piece
Cinnamon stick	1 piece

Explanation of My Recipe

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Today I will share with you a very simple and delicious recipe. The name of the recipe is Milk Semai (Vermicelli with Milk). So, without any delay, let’s get started.

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🔹Step I

	Lightly roast the semai

First, I take a pan and turn on the stove. Then, when the pan is hot, I lightly roast the semai until it turns light brown.

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🔹Step II

In another pot, I boil some water. When the water starts boiling, I add bay leaf, cardamom, cloves, and cinnamon.

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🔹Step III

After boiling well, I add salt to taste. Then I add powdered milk and cook everything thoroughly. After that, I add sugar according to taste.

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🔹Step IV

	Add the shemai into the milk

Then I add the roasted semai into the milk. I cook it on low heat for a few minutes. When the milk and semai reach the desired thickness, I turn off the stove.

Image information

Device Name	infinix
Captured by	@arjinarahman
Recipe by	@arjinarahman