SLC28-W4 // " Tawa Kebab "
Hello friends,
Today I will share a very interesting recipe with you all. I love making interesting recipes very much, and I also like eating them very much. Especially I like making such unique recipes the most. Today I have made a very interesting kebab recipe. This recipe is very interesting and very delicious. It was so much fun that what else can I say. We all had a lot of fun eating it together. I liked eating it with sauce the most. Anyone can eat it with rice if they want, or as a snack. I also ate it as a snack, and also went for a piece with rice. It is not very difficult to make. It can be made easily in a short time. If you want, you can try it, I hope you like it.
Ingredients
| Ingredients | Quantity |
|---|---|
| Chicken | 200 gm |
| Corn flour | 1 tablespoon |
| Onion | 1 cup |
| Egg | 1 piece |
| Green chili | 2 tablespoon |
| Garlic paste | 1 tablespoon |
| Ginger paste | 1 tablespoon |
| Coriander leaves | 3 tablespoon |
| Turmeric powder | 1 tablespoon |
| Chili powder | 1 tablespoon |
| Tasty spices | 1 tablespoon |
| Black pepper | 1 tablespoon |
| Spices | 1 tablespoon |
| Salt | In quantity |
| Oil | In quantity |
Prepare the Tawa Kebab recipe step by step and describe the detailed procedure with pictures. Must use your own pictures.
Details :
First, I cleaned the chickens well. Then I put them in a blender, and blended them well. Then I took them in a bowl. Then I chopped some onions.
Then I added some chopped green chilies. Then I chopped some coriander leaves. Then I added some garlic paste and then I added some ginger paste.
Then I added some salt. Then I added some chili powder. Then I added turmeric powder. Then I added some spices.
Then I added a packet of tasty spices. Then I added some black paper. Like this, I added all the spices. Then I mixed them well with my hands.
After mixing them well with my hands, I broke an egg into the bowl. Then I broke the egg well with a spoon and added it to the mixture.
Then I took some cornflour. Then I added the cornflowers and started mixing the cornflowers well with the mixture. Then I mixed them well.
Then I brushed a little oil in a pan and put the mixture in it and made it into a round shape with the help of my hands. Then I started heating it on low flame. Then I made several pizzas of them. I fried them well in this way. And in this way I prepared the recipe completely. And prepared it for serving.
Present the Tawa Kebab recipe in an attractive and well-decorated way. Use your username and date written on the paper.
finale output :
Do you have previous experience making tawa kebabs? List the ingredients used to make Tawa Kebab at your local price and steem price.
No, I have no previous experience in making tawa kebabs. This is my first time making tawa kebabs. And I tried to make this recipe step by step. Since it was my first time making it, I thought it might not be perfect. But after making it, I realized how perfect it was. Honestly, I can't explain how much fun this recipe was. My first experience was great. But I have never made it before. Due to which I have no previous experience. But I will try to make the recipe again and again in the future. Because I liked it a lot. Since I have not made it before, I could not share any previous experience. But I made it perfectly the first time, this experience was much better.
| Sl. No. | Product | BDT Price | Steem Price |
|---|---|---|---|
| 1 | Chicken | 200 tk | 20 |
| 2 | Corn flour | 10 tk | 1 |
| 3 | Onion | 10 | 1 |
| 4 | Egg | 22 tk | 2.2 |
| 5 | Coriander leaves | 10 tk | 1 |
| 6 | Tasty spices | 5 tk | 0.5 |
| 7 | Green chili | 15 tk | 1.5 |
| 8 | Garlic | 10 tk | 1 |
| 9 | Ginger | 10 tk | 1 |
| 10 | Turmeric powder | 5 tk | 0.5 |
| 11 | Chili powder | 5 tk | 0.5 |
| 12 | Black pepper | 5 tk | 0.5 |
| 13 | Oil | 17 | 1.7 |
| 14 | Salt | 5 tk | 0.5 |
| 15 | Spices | 10 tk | 1 |
What was your best feeling while making tawa kebab? What food would you feel comfortable serving tawa kebab with?
The best feeling I had while making this tawa kebab was when I was at the very last stage of making the tawa kebab. Because at the last stage, a different smell was coming to my nose. Although it was not much, for some reason I felt a different smell. Due to which I realized that my hard work would be worthwhile in the end. Also, I liked making the recipe more because I had almost all the ingredients to make the recipe. I would feel more comfortable serving this tawa kebab with tomato sauce. These two will look much more tempting when seen together. And the two together are much more delicious. I have also served it with sauce. So I will always feel more comfortable serving it with sauce.