SLC30-W1|Dessert Recipe : Carrot Rasmalai Recipe

_{Hҽʅʅσ ҽʋҽɾყσɳҽ. I αɱ @mueeinislam
Fɾσɱ #Bangladesh 🇧🇩}

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Assalamu Alaikum everyone. I hope everyone is well by the grace of Allah, I am also well Alhamdulillah. Today I am really happy to participate in the first week of Steemit Challenge Season 30. This week I will be participating in the "SLC30-W1|Dessert Recipe : Carrot Rasmalai Recipe" competition organized by the respected teacher @selina1 madam, thank you very much for organizing this great competition. I am happy to participate in this challenge. So let's start..!

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^{𝙏𝙝𝙪𝙢𝙗𝙣𝙖𝙞𝙡 𝙞𝙢𝙖𝙜𝙚}

✅ 1. Make the recipe mentioned above and describe the detailed method with pictures.(4 marks)

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All the ingredients for making "Carrot Rasmalai Recipe".

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Ingredients	Quantity	Ingredients	Quantity
Carrots	700 gram	Liquid milk	1 kg
Sugar	2 cup (to taste)	Powdered milk	2 cup
Ghee	2 tbsp	Coarse almonds	1 cup
Cardamom	5 pices	Suji	2 cup

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Step 01

✔ First, I washed the carrots thoroughly with clean water and then grated them using a grater or vegetable peeler. Along with grating the carrots, I also finely chopped the almonds.

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Step 02

✔ I put the grated carrots in a blender with a small amount of milk. Then I blended the carrots well so that there were no lumps.

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Step 03

✔ I put a pot on the stove and added two tablespoons of ghee. Then I poured the carrot mixture in and stirred it lightly. Now I added 5 cardamoms and a little semolina and mixed the carrot mixture well again.

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Step 04

✔ After stirring the carrot mixture for 5/7 minutes, add half a cup of powdered milk and sugar to the carrot mixture. I cooked the carrot mixture, stirring continuously, until the water in the carrot mixture dries up. If the water in the mixture dries up well, it can be made very sweet.

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Step 05

✔ Now I put the carrot mixture on a plate to cool. I will use the dexterity of my two palms, to form the carrot mixture into round shapes like sweets. I have arranged almost all of the carrot mixture in round shapes on a plate.

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Step 06

✔ I put about 1 liter of milk in a pot and put it on the stove and turned on the heat. To thicken the milk and make it tasty, I added half a cup of powdered milk and half a cup of sugar. Then I put the milk on the stove on medium heat and let the milk thicken. Now when the milk thickens, I remove the milk from the stove.

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Step 07

✔ After the milk cooled down a bit after coming out of the stove, I poured the milk into the plate where the round sweets were placed.

Now the carrot rasmalai recipe is completely ready. Now to make this carrot rasmalai recipe a little more delicious and attractive, I put the chopped nuts on top of the round sweets. I put this carrot rasmalai recipe in the normal refrigerator for 10 to 15 minutes. Then I serve the carrot recipe.

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Final presentation of my recipe

IPFS Video

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✅ Alhamdulillah! Finally my carrot rasmalai recipe is now completely ready to serve.

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✅ 2.How beneficial is the recipe for health?(2 marks)

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Carrot Rasmalai recipe is not only a delicious dessert, but it is also very beneficial for our health. However, the two main reasons for this are given below:

[1] Carrot Nutrition: This carrot contains a lot of vitamin A and beta-carotene, which helps in increasing the brightness of our eyes. Apart from this, regular consumption of this carrot works like magic in maintaining the glow of our skin.

[2] The power of milk with carrots: This carrot Rasmalai uses condensed milk. And this condensed milk provides calcium and protein, which helps in strengthening our bones, and also provides instant energy to our body.

My personal opinion: This carrot Rasmalai is slightly lower in calories than regular Rasmalai. However, the fiber in carrots helps in our digestion a lot. So I think that if you make this carrot Rasmalai recipe with a little sweetness, it will be a very good alternative for our health.

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✅ 3.Do you face any difficulty during making this recipe? (2 marks)

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I love cooking, I make some recipes at home whenever I get time. But this is the first time I have made the carrot rasmalai recipe at my home. To be honest, I did not face any special problem while making this carrot rasmalai recipe. Rather, I very happily imitated the steps shown in your post for the first time and made the recipe very easily.

However, the process of making this carrot rasmalai recipe was quite easy and enjoyable for me. Because I really liked some aspects of making this recipe. From grating the carrots to shaping them into round sweets, the whole process was very smooth. Since there was no much hassle in making the recipe, I kept the taste and texture of the carrot rasmalai perfectly right the first time.

It was quite a pleasure for me to be able to make such a delicious dessert without any obstacles in my first attempt at the carrot rasmalai recipe. But we never thought that it is possible to make a nutritious sweet very easily with our homemade ingredients. This carrot rasmalai recipe is very easy to make without any complications. I was able to make it very beautifully on my first attempt, so I think anyone can try it with homemade ingredients.

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✅ 4. Present the recipe in an attractive presentation using your username and date written on a piece of paper. (2 marks))

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I am presenting this recipe of mine in a very beautiful way. I don't know how well I have presented it. Anyway, I hope you all will like the recipe I have prepared.

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I want to invite my friend @paholags @suboohi @solaymann @max-pro @uzma4882 @jimiaera02, to join this contest. 📎 Here is the contest link.

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Thank you very much for taking the time to read my post. May you all always be well and healthy by the grace of allah. I end here by wishing you all a long life.

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