SLC30-W3 | “Potato Magic Challenge” : Potato kabab

༻꧂Good Morning Steemians ༻꧂

Dear Steemians welcome back to my blog. I hope this post finds you in a good health and high spirits guys. Today I am pleased to participate in the cooking challenge hosted by @bdwomen ma’am. I prepared a simple yet flavorful Potato kebab. The dish I truly enjoyed making. Cooking is a passion that brings me great satisfaction. May Allah grant you all happiness and success. Let us now proceed to the recipe.

The Ingredients Which I Used For This :

༻꧂Create top of the potato kabab recipe and share the recipe details and pictures༻꧂

Sr	Ingredients
1	Potatoes One Kg
2	Onion One Medium
3	Green Chillies Four Slices
4	All Purpose Flour One Teaspoon
5	Chicken Tikka Masala One Teaspoon
6	Cumin Seeds Powder One Spoon
7	Coriander Powder One Spoon
8	Garam Masala Powder One Teaspoon
9	Salt One Spoon Or As Taste
10	Red Chilli Powder Two Tablespoon
11	Chat Masala One Teaspoon
12	Fresh Green Coriander
13	Red Chilli Powder One Tablespoon

Procedure :

Step 1:

I had already boiled and peeled the potatoes before starting the recipe. So I began grating them one by one. It was an easy and smooth process since the potatoes were soft. I grating guys. Until all the potatoes were done and ready for the next step.

Step 2:

Then in this next step. I started adding the spices. These spices make the dish very flavorful. Their aroma is truly amazing. I added all the spices to the potatoes and mixed them well. It made the mixture even more delicious.

Step 3:

Then I add finely chopped onion, fresh coriander and green chilies guys. Along with that I also added one tablespoon of flour. In this way. I combined all the ingredients with the boiled potatoes. I am making the mixture flavorful. It is well prepared for the next step.

Step 4:

I mixed all the ingredients. I mixed to form a smooth paste. Well guys mixing properly is very important. So that all the spices blend nicely. After that I greased my hands with a little ghee. I started shaping the mixture into round kebabs.

Step 5:

After shaping them into round kebabs. It was time to fry them. I lightly greased the pan with a little ghee. I placed the it on it. Then I started frying them on low heat. Until they turned golden and crispy.

Step 6:

When they turned golden brown. I flipped them to the other side. I cooked them well from both sides. In this way my delicious and perfectly crispy potato kebabs were ready to serve.

Finally guys my potato kebabs is ready to enjoy:

Collage On Canva

Yes guys I have eaten and made potato kebabs many times. They are really delicious. Potato kebabs are a simple yet delicious snack. That is loved by people of all ages. Their taste is mild and aromatic. It is very pleasing to the heart guys. They are a great choice especially for tea time or a small feast. I also like potato kebabs because they are light as well as filling. They taste even better when served with hot sauce or ketchup. I think potato kebabs are not only an easy dish to make at home but also a good and tasty option for entertaining guests.

༻꧂Have you ever made potato kebab? Write something about it. ༻꧂

༻꧂Create a chart by calculating the price of your recipe ingredients and the Steem conversion and indicating the price.༻꧂

Sr	Materials	Steem Price	PKR
1	Potatoes	2.9	50
2	Onion	3.5	60
3	All Purpose Flour	2.9	50
4	Coriander And Leaves	2.9	50
Total	~	12.2	210

All the other spices were already available at home. So I didn’t mention their prices.

So friends here is my quick and easy potato kebabs recipe for today. I hope you all like it.

Now I am inviting some of my dear Steemians for joining this contest @ahp93 , @aviral123 , @steemsial , @wirngo and @max-pro .

Thank you so much my dear steemians for taking the time to read and engage with my post. Well your interest and support encourage me to keep sharing and creating with even more passion. Thank you guys once again for being part of my journey.

Remember me in your prayers!

Take care of yourself!

Special Thanks To :

@bdwomen

Warm Regards :

@sadaf02

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