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yes! i am curious what it will taste like- it's our first time. i used pulp for the first one, but for the second beer we just threw in the whole fruits and added water. lol very simple!

you've had your first frost! wow! so much messy abundance <3 :)

I did the same thing with the rose hips for this last batch of wine. We were supposed to make a mash but my hands and wrists were far too sore from all the work we've been doing so I just washed them and tossed them in the fermenting bucket. After fermenting for a week it ended up just the same as the stuff we mashed up the last time around.

Sometimes I wonder if recipes just get overcomplicated.