It's good to be back

Hi guys!!!

Trust you are doing great, last month was a very busy month for me but I'm grateful it is a successful one.

Last month, I have really explore different recipes with a twist and it's been an exceptional experience.

I really want to give an overview of how this portrait fair looks like. It's not easy because it is very very challenging waking up early and sleeping late in the night but it's fun.

How I've been coping with my virtual job

I had a reschedule with my working hours to be sure I carried out my work effectively.

It was a little bit challenging but then I enjoyed the stress all the way.

Below are example of the food recipe I prepared over there.

at work with my recipe	pepper soup with okra

While on duty, I was still active giving out my best in what I know best

mushroom soup with prawns	puff puff

Bitterleaf soup	mushroom soup with nkoriko

Nkoriko	minichef holding rice

fried rice and fried plantain	pepper soup rice

What I enjoyed most while preparing meals is the twist, I have a regular customer that enjoy eating something that has a twist in it. So the person does not need any regular food but it was always have something different from the regular food and I enjoy preparing this a lot.

It is not my first time of being this stressed but last month when was exceptional. Why did I mean so?

It's really taught me a lot of things in life and it posted my patience then it also gives me the motivation of staying positive as a queen of positivity that I am.

To all the steemians that visited my shop and patronise me in my business I say a very big thank you to you all.

For my recipes, I think I'll be posting the different meals I prepared during the 1 month trade fair, I captured some though I didn't really captured the rest but the few that I documented I will make a post and steps on the recipe.

Thank you so much for going through my welcome back first post let's see how 2026 will look like.

It's good to be back