SLC28-W6 // "Mashrooms Soup"
First of all, thank you for organizing this competition. I feel very happy to participate in today's competition.
Today I am sharing a delicious mushroom soup recipe with you. All the ingredients I used to make this soup are beneficial for our health. Especially mushrooms. Mushrooms are a very good food for everyone, young and old. Everyone should try this recipe with mushrooms in winter. Because it is very tasty to eat hot. Anyway, I hope you like my recipe today.
🖌️ Ingredients 🖌️
| Ingredients | Quantity |
|---|---|
| Mushrooms | 3 pieces |
| Chicken | 200 grams |
| Chicken stock | 1 cup |
| Milk | 1 cup |
| Cornflour | 1 tbsp |
| Chili powder | 1 tsp |
| Garlic | 1 tsp |
| Salt | 1 tsp |
| Coriander leaves | 1/3 cup |
| Mixed spices | 1 tsp |
| Soybean oil | 1 tbsp |
step 1:
First, I put a pan on the stove and heated the oil in it. Once the oil was hot, I added the chopped garlic and mushrooms and sautéed them for a while.
step 2:
Now I added the chopped chicken pieces and fried them for a while. When the chicken pieces were well fried, I added the chopped onion. I added the chopped onion and fried them for a while more.
step 3:
Now I added salt, pepper, mixed spices, and black pepper and sautéed them for a while, then added chicken stock and let it simmer for a while.
step 4:
Now I boiled the mushrooms and chicken with milk for a while longer. When the water reduced slightly, I mixed the cornflour with the water. I cooked it with the cornflour for a while longer.
step 5:
After adding the cornflour, when it had thickened, I added chopped coriander leaves and served it.
Final Output:
| What are the challenges you face while making the soup and list the price of each ingredient in your local currency and Steam. |
|---|
Since I don't cook much, I faced a bit of a challenge. Because I don't know how to eat this mushroom soup. I have never made or eaten mushroom soup. I couldn't find the mushroom that I used to make the mushroom soup in many stores. Finally, I found it in a store and made this recipe today. Apart from that, I had no problem with the other ingredients used in this mushroom. Although I am not a good cook, I tried to make the soup by looking at your recipe. Honestly, after making this soup, it tasted amazing.
I have listed the local prices and steam prices of the ingredients used in the recipe below.
| Ingredients | BDT price | Steem price |
|---|---|---|
| Mushrooms | Can 220 tk | 22 steem |
| Salt | 90 tk | 9 steem |
| Garlic | Kg 160 tk | 16 steem |
| Chicken | Kg 170 | 17 steem |
| Cornflour | 50 tk | 5 steem |
| Milk | Liter 100 tk | 10 steem |
| Coriander leaves | 20 tk | 2 steem |
| Have you made mushroom soup before? What is your experience with this soup? |
|---|
No. I have never made mushroom soup before. I have made this soup with chicken or eggs. But I have never made soup with mushrooms. And I have never tried mushrooms before. That is why I did not know how to eat it. But after making this soup, I felt very good when I ate it. Who does not want to make and eat a warm soup like this on a winter evening. And everyone in our house also liked this soup. I think it would be great to have a soup like this for breakfast this winter.
| Which bowl of soup was your favorite all week and would you recommend this six-week challenge for healthy choices in winter? |
|---|
I have not been able to participate in any of the competitions all week. I did not have time. But this time I saw the mushroom soup and I thought I should participate in this competition. Since I have not made soup any other week, I do not know how to eat soup other weeks. But this soup was really fun to eat. If I had known earlier that I really enjoy eating, I would have made it earlier. Mushroom soup is one of the healthy foods in winter. It is beneficial for people of all ages, young and old. All the ingredients used here have good qualities. Those who have not made these recipes should definitely try the recipes once. I will also try to make these recipes.
I invite my three friends to join this contest.
THE END