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RE: Steemit Iron Chef 2017 #08: Savory Pumpkin Custard on a Bed of Baby Wild Greens – with Black Nightshade and Spruce Tree Dressing – and Flowers!

Thanks, @galberto! It was too late in the day for a coffee for me, lol. I'm so glad to read about your use of Black Nightshade. Many people are confused about whether it is OK to eat or not. I am a fan of it! The berries are not too sweet. But it's always nice to have something wild!

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