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RE: GLUTEN: FRIEND OR FOE? THE CURRENT UNDERSTANDING.
Thank you very much for nice and comprehensively written text. The theme selection is wonderful and can help all people (who has gluten problem and those who don't have it). I agree that all of us don't have to worry about gluten and avoid it, which seems to me has become a global trend in my country.
I think we will find out that gluten negatively affects people beyond celiac disease. Primarily considered a European problem, so you must be in Europe somewhere. Thankyou for reading my post.
Yes, I’m from Serbia. It is country situated at the crossroads of Central and Southeast Europe in the southern Pannonian Plain and the central Balkans :).