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RE: SLC S-30-W2// "Tradional Steam Cooking-Raagi Puttu(Steamed Finger Millet Cake)"

in #tsc-s30w29 days ago

Your post is very well explained and the step-by-step process is easy to understand. I like how you adapted the recipe according to the ingredients available in your region. The dish looks delicious and healthy because it is steamed. Your presentation with images, selfie and tag is also very nice. Thank you for sharing this creative recipe with us. Good luck in the challenge....

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