Guayabas (Psidium) is a genus of about 100 species of tropical trees and small trees in the Myrtaceae family. The fruit is edible, round or pear-shaped, between 3 to 10 cm in diameter (up to 12 cm in selected crops).

👋😎 H ello Friends, that's the scientific explanation, but I'm not here to teach a class on Botany, agriculture, or any science related to this fruit. These fruits are from the courtyard of my house, in the front which this month is the perfect season for the tree to begin to bear its fruit, because it is raining continuously and the temperature is the right one for its growth.

Here I show you the source of the images, because I got them from this place, from the tree of my house haha.

I don't have a technological team to collect this fruit, simply with duct tape and my wit, I designed a tool that could give me the chance to get the fruits, I'm as smart as a monkey or an ape is.

These are some of the ones I was able to collect at the first moment, because at the end of the search, I got a total of over 35 guayabas. Some of them still have to mature a little to be in their perfect state, but take advantage of the yearnings that I had at the time and decided that the fruits that were Green would keep them well preserved so that they mature and use them when they are ready.

After selecting the fruits you were in the best conditions, mature enough...

I decided to clean them up, to take away any dust or soil he might have had when they fell to the ground.

Selected and clean, it's time to take them to the kitchen.

In this way they are inside, although some are slightly green on the outside, they are acceptable to be used, that can be observed when they have this color and texture on the inside.

It's time to add water and a little sugar, although you don't need much sugar because these fruits are a little sweet, but a little sour.

Once processed in the blender, it has this pink color juice and a slightly condensed texture.

It is already ready, to be consumed and to be able to enjoy a cold, sweet drink with a little acid feeling, although it is hidden if you use enough sugar.

A juice that if you don't add sugar to it, is totally natural, without pesticides, without chemical additives, directly from the tree in the yard of my house.

I hope you liked the images, the description is simple because I am not an expert in drinks, I am not a farmer, it is simply the result of the small crop I have in my house.

Recommended Communities 👍

---

Are you a gamer who produces outstanding gaming content here on Steemit? Come to check out Archdruid Gaming on discord: https://discord.gg/nAUkxws. We are always looking for new and old amazing authors.