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RE: The healing, health-beneficial and culinary aspects of raw cacao!
Thanks @digitree
Vanilla paste is made from grinding vanilla bean pods. In this article I read they described it as "every good bakers secret weapon". haha.
It's amazing for both baking, raw cakes and drinks. It has a proper vanilla taste compared to the vanilla extract you get on the store. 😊
It sounds like a great ingredient for baking and warm winter drinks! I will look it up in the health/ethnic stores.