I had no idea North Carolina was such a large brewing state. I visited there such a long time ago and I wasn't old enough to drink so what would I know? I do know there are limits to production for microbreweries. It kind of makes sense if they get special treatment, but I fear that you are either small fish or large fish in that kind of market. If they cut out the mid sized brewers, no one can grow past a certain point to challenge the big boys. Those at the top can continue to be lazy when it comes to product innovation worrying more about advertising than improving their product.

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