RE: CineAtlas 60 | Week 1 — One Take Intro | Turkish restaurant / Dhaka
Turkish employees came to Bangladesh and created an interesting dish that created a lot of excitement. Here they made doner kebabs. It took 20 minutes to wait for it, but the steps of making the recipe were amazing.
The bread was made into a roll with fried meat. It will take 20 minutes to see that moment. In 00:30 seconds, a Bangladeshi man is gesturing to the Turkish employee that the doner kebabs should be delivered to the customers quickly because they are waiting. I noticed this, did you notice?
Only Bangladeshi people understand the language of the people of Bangladesh, that's why he is explaining the meaning of Bengali to the Turkish people beautifully in Turkish. The doner kebab roll recipe was really interesting to see, I want to try it, God willing.
As an advice, I can tell you that you could have avoided pictures of faces of strangers and it would be better to avoid it in the future. Also, if you keep your phone steady while recording videos, you will see better video quality.
It doesn't take 20 minutes to prepare the food, but when you order it, you won't get it right away. Because the customer demand here is huge. You need to be patient after you place orders consistently because you have numerous orders before you. Thank you for the constructive comment.