RE: Winner winner salmon dinner and sprouts — Steemit

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RE: Winner winner salmon dinner and sprouts

naltedtirt (66)in #cooking • 7 years ago

Are you suggesting a baldamic vinegar/maple syrup reduction? I woukd be interested in knowing your recipe.

7 years ago in #cooking by naltedtirt (66)

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carolkean (66) 7 years ago

Boil on low heat:

one part balsamic vinegar
one part of maple syrup
until sauce is reduced and becomes thick.
Serves well on fish, shrimps, other seafoods and salads.
(My niece adds a dollop of Dijon mustard, but online, most recipes don't)
Here's one that does (no, I haven't tried it myself):

Maple-Balsamic Vinaigrette Recipe - Allrecipes.com

https://www.allrecipes.com/recipe/159976/maple-balsamic-vinaigrette/

Place vinegar, maple syrup, Dijon mustard, salt, and pepper into a blender. Pulse to combine, then add the olive oil in a steady stream with the motor running.

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naltedtirt (66) 7 years ago

Sounds yummy. I will try it.

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