Today I Made Delicious Vegetable Fritters, Here's the Recipe
Hello Steemians lovers.
See you again with my post. Here are some tips for making crispy vegetable fritters, crispy on the outside, but still soft on the inside. It's really delicious, you guys have to try it.
First, slice the vegetables, starting with carrots, cabbage, and spring onions. The ground spices only use garlic and candlenuts, then add pepper. I also added a little turmeric and seasoning.
The spices are just sugar and salt. Stir first so the spices are evenly mixed. Then add the flour and a little cornstarch. Gradually add the water, just a little at a time, until it reaches this consistency.
Then add the margarine. Finally, fry in hot oil over medium heat until golden brown.
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Now, when cooking fried food like this, especially with flour, besides the oil splashing everywhere.
And the spices are super messy. Honestly, when it comes to things like this, I'm never very patient. What's even more surprising is that the proof There's a lot of gecko droppings.
That's why I really need the help of KlicknClean, their general cleaning service.
The service covers every corner of the house, even the kitchen and bathroom. I'm just in the kitchen cleaning the grease traps, stove, and every corner of the kitchen.
I admit the results are truly sparkling, you can see them in the before and after photos.
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For 60 thousand rupiah per hour, it's very effective. So I suggest downloading the KlicknClean app, because there are many other services, plus promotional packages, it's cheap.
So, it's easy, right?
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Good luck 😃
Thanks You.
