"Recipe of the Day, Week No. 98: (Delicious Wraps You Can Make at Home)" 🍽️👩🏼‍🍳

in Steemit Iron Chef10 days ago (edited)

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Greetings !

I am @gondalbiya from Pakistan !

Hello! I hope you are doing well. I am also fine and very thankful for this opportunity. Today, I am happy to take part in this amazing contest organized by the respected Teacher @dasudi. I feel proud to be part of it and hope my entry meets your expectations.

I have done my best and put in my effort. Taking part in such contests motivates me to learn more, improve my skills, and enjoy the experience.

1 - Make your own Crispy Chicken Wraps🌯 (include ingredients, quantities, and steps) using my recipe or any other recipe of your choice.

INGREDIENTS
IngredientsQuantity
Boneless Chicken200-450 Gram
Oil4 tsp
Salt1tbsp
Black Pepper1tbsp
Chilli Flakes1tbsp
Onion1
Cabbagehalf
Milkpak Cream3 tbsp
Oreganoas per taste
MAKING
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First of all, I had already cut the chicken into small pieces, I used the chicken here, took a large frying pan, put the chicken in it and added oil to it, in which I added only three tablespoons of oil and put it on the stove.I placed it on a light inch and in a short time its color started to change and it started to ripen.

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When it started to soften a little, I didn't brown it too much. When it was really soft, I started adding salt and pepper to it. I didn't add many spices to it. First, I just added salt and pepper to it and placed it on a small plate so that it would absorb the salt and pepper inside it well.

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When the aroma started to come out, I added the chili flakes and let the whole mixture cook well until all the spices were well mixed and any oil in it was gone.

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After that, I only put the vegetables inside it. I cleaned the round onion and cabbage well, chopped them finely, and put them aside. I didn't chop the cabbage too small. I put the leaves of that size separately on the side.

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After this, when all the spices were ready, I added cream to it. We can use as much cream as we want in it. If we want to make a more creamy mixture, we will add more cream in it. But I didn't want it to be too creamy, so I used a little cream in it and mixed the mixture well until it was very light.

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Next, I added oregano powder to the dish. I really enjoy it because of its strong, pleasant aroma and unique flavor. Its scent makes the dish more appetizing, and the taste adds a special touch that I always look forward to. Every time I use oregano, it makes the meal feel more flavorful and enjoyable.

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I heated a wrap on a tawa with a little oil. I made a small slit and added chicken, onion, cabbage, and a bit of ketchup. Since it was spicy, I used little sauce. Then I folded the chicken over the onion, added the cabbage, and closed the wrap. It was easy and enjoyable to make.

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In no time, my wraps were ready. They are easy to make at home and don’t take much time. When all ingredients are available, preparing them is very simple. I enjoy making these because family members are always happy eating them. We can serve them to children in the evening or offer them to guests at a party. They are tasty, quick, and perfect for any occasion.

Final Look Of Crispy Chicken Wraps 🌯

At last I am inviting @sualeha @shiftitamanna @artist1111 @chant @ahsansharif @max-pro for taking part in this contest.

Thank you ! For being with me.

Best regards
@gondalbiya

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