Good morning, friends of this wonderful community,

After a little while, I want to share with you a recipe I made just yesterday. I was inspired by some recipes I saw on social media, especially on TikTok, and I must say it’s a great way to enjoy vegetables in a more delicious and fun way.

Ingredients

• Cabbage
• Aged cheese
• Breadcrumbs
• Spices
• Salt
• Egg
• Potatoes
• Carrots

Instructions

The first thing to do is peel the potatoes and carrots, finely chop the cabbage with a knife, and cook everything in a pan for about 15 minutes.

Afterward, transfer everything to a blender and grind it finely. Once the mixture is in a bowl, add a bit of olive oil, a variety of spices, some well-aged cheese, and breadcrumbs (just enough to make the mixture firm for forming meatballs, but not too much, or the mixture will become too hard).

I almost forgot—add an egg, which will bind all the ingredients together.
Now, form small balls—not too big, but not too small either—and cook them in a pan with a little oil.

Cook them just enough to get them golden brown, but be careful not to burn them, as that would ruin the flavor.
The result is small, tasty meatballs that you can enjoy with mayonnaise or ketchup, depending on your preference.

I hope this simple recipe was interesting. I’ll see you next time, and as always, I wish you all a great day!

i invite: @max-pro, @neelofar, @shabbir86,