Greetings to Everyone

I invite all my Steemit friends to the Steemit Learning Challenge Season 28. I am grateful to @steemitblog for giving me this opportunity. In this course, every week we will explore a different kebab recipe, recipe ingredients, and cooking method.

Source

Introduction to Kebab

Kebabs are one of the favorite dishes, famous for their rich taste, texture and irresistible aroma. They are made with minced meat, spices, herbs and pulses. Kebabs come in different varieties, from the smoky grilled Shami Kebab to the smoky grilled Sheek Kebab, known for their distinct taste. The versatility of Kebabs makes Kebabs special, Kebabs are prepared by frying, grilling and baking. They are served as snacks with biryani, pulao, rice, naan bread, paratha, chutney. Kebabs provide the perfect blend of tradition and taste. Making Kebabs at home is very easy and nutritious. Kebabs are an ideal dish for parties, family meals or festivals, which are prepared with a few basic ingredients and spices. Delicious Kebabs play a helpful role in satisfying our every craving.

The Kebab Challenge

In the third week of the Kebab Challenge, we will learn the technique of making Chicken Kebab. The main ingredient of the Chicken Kebab recipe is chicken. Chicken Kebab is made using chicken, eggs, onion rings, and various spices according to taste. This week, we will discuss the detailed cooking process of making Chicken Kebab. The magic of the hands of a skilled chef who plays with ingredients creates delicious food. Chicken Kebab provides a unique blend of texture and taste to the dish. Homemade Kebab is as delicious as it is healthy. Chicken Kebab is a protein-rich dish made with a combination of meat, eggs, and other ingredients. Chicken Kebab is made with a combination of meat, onion rings, ginger, garlic, and various spices. In the third week of the Steemit Learning Challenge, I am going to share an easy and delicious recipe for making Chicken Kebab.

Ingredients

Ingredients required for making Chicken Kebab:

Ingredients	Quantity
Chicken	400 grams
Chana dal	1/2 Cup
Egg	1 pcs
Roasted Onion	1 cup
Ginger paste	1 teaspoon
Garlic paste	1 teaspoon
Chili powder	1 teaspoon
Roasted cumin powder	1 tsp
Hot spice powder	1/2 teaspoon
Black pepper powder	1/2 teaspoon
Chopped coriander leaves	1 tbsp
Salt	As Taste
Oil	for frying
Lemon juice	1 tbsp
Green Chilli	4- 5 pcs

Making Process

Step 1:

• To make chicken kebabs, I soaked half a cup of buckwheat flour for 4 hours. After four hours, I drained the water and removed the flour.

Step 2:

• In a pan, I put chicken, soaked daal, ginger paste, garlic paste, half a teaspoon of turmeric powder, 1 teaspoon of chili powder, and 3-4 green chilies.

Step 3:

• After combining all the ingredients, stir well and mix well. Then add two cups of water, turn on the stove and cook. Cook until everything is well cooked.

Step 4:

• After forty minutes of cooking, when all the ingredients were well cooked, I removed them from the stove and allowed the mixture to cool.

Step 5:

• After cooling the meat and dal mixture, I added chopped coriander leaves, one egg, onion slices, lemon juice, red chili powder, garam masala powder, and 1 teaspoon sugar to the mixture.

Step 6:

• After adding all the ingredients, I put everything in a blender jar. Then I blended it for 4-5 times to create a smooth mixture.

Step 7:

• Pour the mixture into a mixing bowl. Now, apply a little oil on your hands and take a kebab-sized amount of the mixture in your hands and roll it into a ball, pressing it in your palms to make kebabs. I made all the kebabs in the same way.

Step 8:

• Heat oil in a pan on the stove, then when the oil is hot enough, drop the kebabs into the hot oil. After frying one side until lightly browned, flip and fry the other side on medium heat. When both sides of the kebabs are browned, drain the oil and remove. Now the hot chicken kebabs are ready to serve.

Final presentation

HOME TASK

• Prepare the Chicken Kebab recipe step by step and describe the detailed procedure with pictures. Must use your own pictures. (6 Marks)

• Present the Chicken Kebab recipe in an attractive and well-decorated way. Use your username and date written on the paper.(1 Mark)

• List the ingredients used to make chicken kebab at your local price and steem price. (2 Marks)

• Would you feel comfortable serving this chicken kebab recipe on your dining table? (1 Mark)

Rules to participate

• Publish your post on your blog or in Lifestyle Community .

• Post must be free from plagiarism and AI. The publication must contain a minimum of 300 words.

• Post must be #steemexclusive.

• The title of your post must be: SLC28-W3// "Chicken Kebab ".

• The sequence of tags you use should be, #kebabchallenge-s28w3, #learnwithsteem, #steemexclusive, & your country tag (example #bangladesh).

• Upvote & resteem this post and invite 3 friends to participate @chant @lirvic @crismenia

• Post the link of your post under the comment section of this post.

• Any language is accepted.

• This contest starts Monday, December 1st, 2025 and ends on Sunday, December 7th, 2025, at 23:59 UTC.

Reward System

Be careful to make your publication elegant and attractive. Because there is a possibility of evaluation and upvote by participating publications sc01 or sc02. Of course, keep in mind that not all published posts are guaranteed to be voted on.

Each week, I will select the top six post winners from among the challenge participants. The selected posts will be given additional upvotes by steemcurator01. So, present your post with quality.

Best Regards
@jimiaera02