SLC30-W2 | 24 Hours Travel Reporter : Famous Eating Zone.

woka-happiness (68)in Steem For Lifestyle • yesterday

01 What kind of famous food places have you been to? Briefly introduce it.

I visited an old restaurant named Mama Cynthia Restaurant. This is one of the oldest restaurants in Dagbana which is under Jikwoyi, Abuja. The restaurant is located just by the roadside which can easily be accessed by passersby or anyone passing through the Dagbana street.

Mama Cynthia sells the following types of foods; egusi soup, white soup, vegetable soup, draw soup, bitter leaf soup, Oha soup, jollof rice, rice and stew, and beans and yam. The restaurant is open every day except on Sunday and the opening and closing times are usually 8 am to 7 pm.

02 How was the interior and exterior decoration, food quality, and service? (With pictures + prices, videos)

Well, it is a local and old restaurant, and I can't say that the interior and exterior decoration are befitting enough. However, there is a seat and a table in the place where you can see how I place my food on a table while I sit down on a chair.

The food quality is okay for me since it is a local restaurant. Mama Cynthia's Restaurant food is usually top-notch in the town, where people come from different places to patronise her. A plate of food cost ₦1,500 which is equivalent to 18 STEEM.

03 What was the demand for food like in two different periods?

The demand for food is high due to the low number of staff working for Mama Cynthia and the large number of customers which results in customers waiting for a long time before they are served with food. Also, it is a first-come, first-served way of selling and attending to customers.

04 What food have you tried? How was your reporting experience?

I tried rice and stew with beans at the restaurant. The food tasted so nice that I enjoyed it so much. I enjoyed the food to the point that I bought an extra plate again. It's the sweetness of the food that makes me buy another plate.