Chili Potato is an Indo-Chinese dish.
Mobile Photograhy

My dear friends, welcome to our community. Nowadays there are many different things that we get to see. Sometimes there are some things that teach us a lot.Let's learn something new together because new rules fill us with new enthusiasm.These days there is a habit of eating spicy food in the family, due to which I go to the market and stand at the shopkeeper's shop.I told him that you have to work as quickly as possible and I should go home.I'm talking about a Chinese dish that tastes spicy and sweet and crunchy.Then I will tell you how to make it, which is very easy, let's try it together.
In the beginning you should have some ingredients, you should have some chopped potatoes and some corn flour for French fries, three tablespoons of honey.After that you should have ginger lotion paste, one spoon, some chopped onion, one chopped capsicum and two-three Harimshan.Then there should be two more spoons of chili sauce, soy sauce and vinegar, after which there should also be two spoons of tomato tea.Now let me talk about other ingredients like you must have salt, oil, green onion and sesame seeds.
The method of preparation is very easy. First of all prepare the potatoes, wash them thoroughly and cut them into pieces, wash them thoroughly with water and dry them.After drying, apply a paste of some salt mixed with lotion on a medium and if required sprinkle some water on it. Cut the kaalu properly and keep it in mind.After frying the potatoes, you should always heat oil in the pan, only then you can cook the potatoes properly in the golden cooker.Think and heat oil in a pan, add 12 chopped garlic, ginger and green chillies and fry them and mix the onion well with the chillies, heat it for 2 to 3 minutes on low flame and not on high flame.

Then you have to do the final mixing, in this you will need soya sauce and chilli sauce, mix them all and add a little salt and in a small bowl you can also add some water with a spoon and keep adding it.After mixing it well, if you start feeling like thinking then you should understand that you have to sprinkle green onion and white sesame seeds on it, which will make its taste even better.Then a chilli potato will be prepared in front of you in a very nice manner. Similarly, the shopkeeper is preparing it and I am watching him.
| Photos captured by | @ahlawat |
|---|---|
| Camera Device | nothing |
| Lens | Default |
| Category | Nature, Photography, Flowers, Animals, Birds |
| Location | India |
| Edited | Captured one |
