Sensasi Rujak Cingur

Namanya rujak, pasti isinya terdiri dari beberapa potongan buah-buahan. Tapi rujak cingur menjadi beda dengan rujak lainnya karena cingur yang artinya mulut atau moncong. Memang ada potongan daging di sekitar mulut sapi di dalam rujak cingur.

Adanya beberapa jenis sayuran juga membuat rujak cingur menjadi berbeda. Ditambah tahu, tempe, bumbu kacang, cabai, bumbu petis, bawang goreng, garam, dan sebagainya. Semua bumbu itu diulek.

Rujak cingur adalah salah satu makanan tradisional Jawa Timur. Campuran buah, sayuran, dan bumbu menimbulkan sensasi tersendiri meski tidak harus sesuai dengan selera.[]

Photos by @ayijufridar

Sensation of Rujak Cingur

Rujak is consists of several pieces of fruit. But rujak cingur be different from other rujak because cingur which means mouth or muzzle. There is indeed a piece of meat around the cow's mouth inside the cingur rujak.

The existence of several types of vegetables also make salad cingur be different. Plus tofu, tempeh, peanut sauce, chili, petis spice, fried onions, salt, and so forth. All the spices were pulverized. Rujak cingur is one of traditional food of East Java. Mixture of fruits, vegetables, and spices cause a sensation of its own, although not necessarily according to taste.

---

Design by @jodipamungkas