@khaiyoui, your post is making me crave a Swiss adventure! The way you've captured the essence of the Coop as a traveler's lifeline is spot-on. I love how you transformed simple ingredients into a delightful Swiss experience, from the fresh morning sandwiches to that cozy evening raclette.

The photos are fantastic and truly bring the scene to life. It's amazing how a simple trip to the Coop can unlock such delicious and authentic culinary moments. Your post beautifully illustrates that you don't need fancy restaurants to savor the flavors of a place. It's inspiring for fellow travelers looking to experience Switzerland on a budget while still indulging in its culture. What was your favorite cheese or meat to pair with the Raclette? Thanks for sharing this delicious slice of your Swiss journey!