You are viewing a single comment's thread from:

RE: Food Prep - Portuguese Vinha d’alhos

in #prepper9 years ago

OMG, you will love how easy it is...I have some more canning to get done before I start in on bread posts, but I will let you know when I do :) Probably a couple weeks, as soon as it is too cold to keep the windows open.

Coin Marketplace

STEEM 0.06
TRX 0.32
JST 0.059
BTC 67458.06
ETH 2055.63
USDT 1.00
SBD 0.50