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RE: Glasswort (Salicornia species)
Shaun brought back a sample of one of these from one of his fishing trips. His friend had been eating them.
Shaun brought back a sample of one of these from one of his fishing trips. His friend had been eating them.
They taste great with a little vinegar. Fermenting them is great too
Like mini gherkins?
Yeah. You dont even need to add salt to ferment them, just add water
Lol! Self seasoning!