SLC28-W4 // "Pastas Soup"

uzma4882 (77)in #soupchallenge-s28w4 • 18 days ago (edited)

Greetings to the Steemit Family!!

Warmly Welcome to the Fourth week of Steemit Learning Challenge Season 28 . I would like to thank @steemitblog for giving me this honorable opportunity. The winter season has now started. Everyone wants to eat healthy food according to the season and warm their body against the cold.

In that course we will learn different recipes of soup that provides to us essential nutrients, warmth against cold , hydrate our body against the dry coldness, keep the body energetic and make our immune system strong by using ingredients like chicken, corn , veggies and lentils, pasta and mushrooms.Each recipe is designed to keep you cozy, healthy, and inspired throughout the chilly season

🍝 Pastas Soup 🍲

In the forth week of the engagement challenge we learn the very delicious and delectable recipe of Pastas Soup. Pastas Soup itself very tasty and healthy but we developing and enhancing taste we will edd chicken and some veggies to make healthy, flavorsome, cozy and comfort bowl of pastas soup.

Why Pastas Soup we should try in winter season?

Pasta have carbohydrates and fiber which provides to our body steady energy and the best combination of chicken and some special vegetables are complete source of protein, minerals, vitamins and including antioxidants condiments provoke human health and wellness against winter illness cough , flue and chest infection. Well, Pastas Soup full of nourishing warmth and comfort bowl in winter season.

Ingredients and Condiments

Pasta & macaroni ¹small cup

¹⁰⁰-¹⁵⁰ g Chicken boneless , ¹ small carrot, ¹ capsicum, ¹ small cauliflower, ³ garlic cloves, ⁸-¹²g celery leaves

½ tsp salt, ½ black & white pepper, ½ paprika powder, ½ chicken powder, ² tsp cornflour (Optional), ² tsp butter or olive oil

^{Complete Ingredients for making Pastas Soup comfort Bowl}

🧑🏻‍🍳Making Process of Pastas Soup🍜

Here's with going to make the process of pastas soup. For this , I have taken fresh veggies and chicken. Firstly, I washed the veggies with the fresh flowing water properly for the good hygiene. For the Pastas Soup, The specialty is to cut the veggies in very thick and vertical shape for cook well and good presentation.

Like this , if you have boneless chicken then it's good if not then sperate the chicken from the bones then chopped cube shape for pastas soup. That's all the specific and required cutting of the veggies and chicken for making best presentation of Pastas Soup actually.

I have taken cooking pot for heating the butter then added in cutting cube shape chicken and let it light fried for 3-5 minutes. Then we will added in all the cutting veggies and sauted it for 5 minutes until the light cook and had a layer of them maintaining their actual shape.

Spices are very important for developing and enhancing taste in any meal. In Pastas Soup, We just need some amount of spices that are necessary to add . There addition of specific quality develop delicious taste. Besides of salt , paprika powder, white pepper if you don't have chicken powder in that alternative you can add half chicken soup stock. It's taste also very delicious in any Soup.

Then we will add ² glass of water and when it boiled then added in pastas. If you are using cooking pot then you need 30-36 minutes for boiling/ cooking well veggies, chicken and pastas. Like me , If you want save time and quick cook all the eatable items. Then you can use pressure cooker and cook for 5-10 minutes just. It will give wonderful result of your ingredients.

It's perfect shape of cooked pastas, chicken and veggies and very delicious broth of all these. I didn't add corn flour to thick it and I also don't prefer to add it. It's up to you if you like brothy pastas soup or thick texture of pastas soup

^{The very delicious & delectable Pastas Soup Comfort Bowl is ready to enjoy (sprinkle with black pepper) in the cozy and coldy winter}

HomeWork Tasks

🍲 Make an in detail step by step recipe of Pastas Soup (4)

🍲 what challenges do you face during making the soup and in list the prices of each ingredients in your local currency and steem (1.5)

🍲 What makes homemade Pasta Soup better than instant soup and what is your personal experience of having a warmth and healthy Pasta Soup Bowl in cozy and cold winter (2.5)

🍲 Final presentation with date and user name (2)

Rules are Mandatory to Follow

❄️ Post can be written on your blog or in any Community

❄️ Title of the Post must be SLC28-W4 // "Pastas Soup"

❄️ Use your own images, plagiarism and use of AI are prohibited, the publication must contain a minimum of 300 words.

❄️ Make sure to use the tags #soupchallenge-s28w4 , #recipe , #steemexclusive , #learnwithsteem and your country tag. (example, #pakistan)

❄️ Include a handwritten identification sign next to your food, containing the user name and date .

❄️ Invite at least 3 of your friends. Resteem the contest post.

❄️ Drop your participation link under the post comment section to approve your entry

❄️ Use # burnsteem25 tag only if you have set 25% to @null

❄️ This Second week challenge will be opened for 7 days starting at 00:00 UTC on Monday, December 08, 2025, 00:00 UTC to Sunday December 14, 2025 at 23:59 UTC.

Rewards

SC01/SC02 will reward on the winners or good quality posts. Remember Upvotes are not guaranteed for all participants posts. And at the end of the week , 6 winners will announce on the basis of clear understanding of challenge and good presentation of the content.