"Recipe of the Day, Week No. 98: (Delicious Wraps You Can Make at Home)" 🍽️👩🏼🍳
Greetings ! |
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I am @gondalbiya from Pakistan !
Hello! I hope you are doing well. I am also fine and very thankful for this opportunity. Today, I am happy to take part in this amazing contest organized by the respected Teacher @dasudi. I feel proud to be part of it and hope my entry meets your expectations.
I have done my best and put in my effort. Taking part in such contests motivates me to learn more, improve my skills, and enjoy the experience.
1 - Make your own Crispy Chicken Wraps🌯 (include ingredients, quantities, and steps) using my recipe or any other recipe of your choice.
INGREDIENTS |
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| Ingredients | Quantity |
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| Boneless Chicken | 200-450 Gram |
| Oil | 4 tsp |
| Salt | 1tbsp |
| Black Pepper | 1tbsp |
| Chilli Flakes | 1tbsp |
| Onion | 1 |
| Cabbage | half |
| Milkpak Cream | 3 tbsp |
| Oregano | as per taste |
MAKING |
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First of all, I had already cut the chicken into small pieces, I used the chicken here, took a large frying pan, put the chicken in it and added oil to it, in which I added only three tablespoons of oil and put it on the stove.I placed it on a light inch and in a short time its color started to change and it started to ripen.
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When it started to soften a little, I didn't brown it too much. When it was really soft, I started adding salt and pepper to it. I didn't add many spices to it. First, I just added salt and pepper to it and placed it on a small plate so that it would absorb the salt and pepper inside it well.
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When the aroma started to come out, I added the chili flakes and let the whole mixture cook well until all the spices were well mixed and any oil in it was gone.
After that, I only put the vegetables inside it. I cleaned the round onion and cabbage well, chopped them finely, and put them aside. I didn't chop the cabbage too small. I put the leaves of that size separately on the side.
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After this, when all the spices were ready, I added cream to it. We can use as much cream as we want in it. If we want to make a more creamy mixture, we will add more cream in it. But I didn't want it to be too creamy, so I used a little cream in it and mixed the mixture well until it was very light.
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Next, I added oregano powder to the dish. I really enjoy it because of its strong, pleasant aroma and unique flavor. Its scent makes the dish more appetizing, and the taste adds a special touch that I always look forward to. Every time I use oregano, it makes the meal feel more flavorful and enjoyable.
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I heated a wrap on a tawa with a little oil. I made a small slit and added chicken, onion, cabbage, and a bit of ketchup. Since it was spicy, I used little sauce. Then I folded the chicken over the onion, added the cabbage, and closed the wrap. It was easy and enjoyable to make.
In no time, my wraps were ready. They are easy to make at home and don’t take much time. When all ingredients are available, preparing them is very simple. I enjoy making these because family members are always happy eating them. We can serve them to children in the evening or offer them to guests at a party. They are tasty, quick, and perfect for any occasion.
At last I am inviting @sualeha @shiftitamanna @artist1111 @chant @ahsansharif @max-pro for taking part in this contest.
Thank you ! For being with me. |
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Best regards
@gondalbiya


















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