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RE: Ulog 008: Missing American burger
I used to think that all burgers tasted the same and couldn’t understand why some were more expensive than others. But as my taste buds become more refined, I am starting to notice the difference. What’s your favorite? Only-N-Out burgers are based out California so I don’t get to eat it. Here on the east coast, there is Shack Shack.
At first, I thought the same. In Vietnam, people often consider burgers as luxury meals, while in the US, they are just fast-food.
During my three weeks in the US four years ago, I had tried several places, from Climb Hanger, In-N-Out and McDonalds. Even though they have different tastes, I still prefer the most basic, most original one, which is from In-N-Out. In Vietnam, we have many variations, such as adding a layer of Rice or more layers of meat. For me, just a simple slice of beef is enough.